Descriere
Soybeans are rich in easily digestible vegetable fats and relatively low in carbohydrates.
Due to its high protein content, soy flour can also be used as a dough improver, as an additive to bread, biscuits, cakes and other products.
In addition, soy flour can also be used as an egg substitute in various recipes. This is especially useful for vegetarians, vegans or people who avoid eating eggs.
Packaging: 25 kg bag
Cerere