Описание
A characteristic traditional bread for Bulgaria in the past with wild onion levurda and classic peasant sourdough - leaven. Made from first-class flour from durum and soft wheat with the addition of potatoes. Preserved natural and authentic taste and texture with a fresh and moist middle.
Packaging: 10 kg bag
*For recipes, please contact us at the indicated phones or email in the contacts section.
Запрос