Mix for apple bread 40% Dinkel-Apfelkonzentrat

Mix for apple bread 40% Dinkel-Apfelkonzentrat
Mix for apple bread 40% Dinkel-Apfelkonzentrat Mix for apple bread 40% Dinkel-Apfelkonzentrat Mix for apple bread 40% Dinkel-Apfelkonzentrat Mix for apple bread 40% Dinkel-Apfelkonzentrat
Product Code
DE00719130
Производител
Pfahnl Backmittel GmbH

Description

Mix for the production of spelled-apple bread. The mix contains apple flour, spelled, natural starter and sunflower seeds. It is also suitable for small breads.

 

Recipe: 

Phase 1: Premix

4 kg Dinkel-Apfelkonzentrat mix with 4 kg of water and allow to swell at room temperature

Phase 2:

8 kg Premix

4,300 kg whole grain flour

1,700 kg of spelled flour type 700

0.150 kg of yeast

about 3 kg of water (28-30 degrees)

Interlace: 4 min at slow speed + 5 min at fast speed

Dough temperature: 26-28 degrees

Dough rest: 10-20 min

Break after splitting: 8-10 min

Fermentation: 50-60 min at 35-37 degrees and 75% humidity

Temperature and baking time: Depending on the shape and size.

 

Packing: 30 kg bag

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